Another year around the sun for me and we celebrated with a fancy lunch by the water. With COVID dining restrictions still in force, we were allocated a two hour limit for our lunch. Normally this wouldn't be a problem because usually the kids just want to eat and leave, in addition Mister had a work shift later that afternoon. However, on the day we went we waited over an hour between entrée and main meals. This meant there was no time for dessert and my lord, the desserts looked amazing. Plus lets be real, I'm there for the desserts.
I'd still recommend this restaurant. It is a beautiful location, gorgeous interiors, the food (and cocktails) were exceptional.... and I'll be going back sometime just for the desserts.
